General Maintenance Technician 2

DEPARTMENT:

JOB SUMMARY:

To maintain company facilities in a fully operational condition including maintaining a safe and accessible environment for employees and customers.

*Testing is required for this role ; this position is covered under the Teamster General Maintenance Agreement*

JOB RESPONSIBILITIES:

• Trouble shooting electrical systems
• Install, remove, and repair plumbing systems
• Service, repair and replace equipment
• Service of automatic door systems
• Basic carpentry maintenance and repairs
• Flooring installations, removal, and repair
• Lock and finish hardware repairs
• Light emergency roof, ceiling, and parking lot repairs
• Must be available 24 hours for emergencies and available for shift work
• Exhibit a high standard of personal and professional ethics, integrity, and fairness
• Participation in and completion of on-going safety training, equipment training and certifications as relating to job experience: Teach & Train Tech I
• Demonstrate a sense of urgency when servicing company needs
• Attendance at trade group meetings as authorized by company
• Strong written and verbal communication skills
• General Maintenance Technician II is expected to be able to perform all the duties of General Maintenance Technician I
• Ability to work independently with little or no direction
• Other duties as assigned

REQUIREMENTS / QUALIFICATIONS:

• Must be at least 18 years of age
• AA degree, WAFC, Trade School or equivalent job experience
• Five (5) years of experience or equivalent education and training in facilities maintenance, and electrical systems, with emphasis on the maintenance of supermarket equipment
• Troubleshoots and repairs commercial kitchen equipment, for example: Fryers, Ovens, Meat Saws, Grinders, Slicers, etc.
• Knowledge of how to use an electrical meter
• Experience inspecting the commercial kitchen equipment and their related components to ensure safe operation
• Experience and knowledge of Switches, Relays, Contactors, Capacitors, Solenoids, and Transformers
• Able to read equipment schematics
• Experience with full-service commercial kitchen equipment repair department
• Specialization in commercial cooking, and meat processing equipment along with building maintenance
• Extensive knowledge of constructions trades; carpentry, plumbing, flooring and concrete
• Valid California Driver License with clear driving record
• CPR Certificate of Completion within 90 days
• Certified in Ammonia Awareness within 90 days
• Must pass a pre-employment physical and drug test